AKSOY
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Aksoy Quality Corn Starch 1.5KG | Natural, Pure, and Finely Ground, Ideal for Cooking, Baking, and Desserts with Perfect Results, Essential for Every Recipe!
Aksoy Quality Corn Starch 1.5KG | Natural, Pure, and Finely Ground, Ideal for Cooking, Baking, and Desserts with Perfect Results, Essential for Every Recipe!
Aksoy Quality Corn Starch 1.5KG | Natural, Pure, and Finely Ground, Ideal for Cooking, Baking, and Desserts with Perfect Results, Essential for Every Recipe!
Aksoy Quality Corn Starch 1.5KG | Natural, Pure, and Finely Ground, Ideal for Cooking, Baking, and Desserts with Perfect Results, Essential for Every Recipe!
Aksoy Quality Corn Starch 1.5KG | Natural, Pure, and Finely Ground, Ideal for Cooking, Baking, and Desserts with Perfect Results, Essential for Every Recipe!
Aksoy Quality Corn Starch 1.5KG | Natural, Pure, and Finely Ground, Ideal for Cooking, Baking, and Desserts with Perfect Results, Essential for Every Recipe!
Aksoy Quality Corn Starch 1.5KG | Natural, Pure, and Finely Ground, Ideal for Cooking, Baking, and Desserts with Perfect Results, Essential for Every Recipe!
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Aksoy Quality Corn Starch 1.5KG | Natural, Pure, and Finely Ground, Ideal for Cooking, Baking, and Desserts with Perfect Results, Essential for Every Recipe!
Aksoy Quality Corn Starch 1.5KG | Natural, Pure, and Finely Ground, Ideal for Cooking, Baking, and Desserts with Perfect Results, Essential for Every Recipe!
Aksoy Quality Corn Starch 1.5KG | Natural, Pure, and Finely Ground, Ideal for Cooking, Baking, and Desserts with Perfect Results, Essential for Every Recipe!
Aksoy Quality Corn Starch 1.5KG | Natural, Pure, and Finely Ground, Ideal for Cooking, Baking, and Desserts with Perfect Results, Essential for Every Recipe!
Aksoy Quality Corn Starch 1.5KG | Natural, Pure, and Finely Ground, Ideal for Cooking, Baking, and Desserts with Perfect Results, Essential for Every Recipe!
Aksoy Quality Corn Starch 1.5KG | Natural, Pure, and Finely Ground, Ideal for Cooking, Baking, and Desserts with Perfect Results, Essential for Every Recipe!
Aksoy Quality Corn Starch 1.5KG | Natural, Pure, and Finely Ground, Ideal for Cooking, Baking, and Desserts with Perfect Results, Essential for Every Recipe!
THICKENS 2 TIMES MORE THAN WHITE FLOUR: A little goes a long way!
Aksoy Quality Corn Starch 1.5KG | Natural, Pure, and Finely Ground, Ideal for Cooking, Baking, and Desserts with Perfect Results, Essential for Every Recipe!
Item #: 110851492

Aksoy Quality Corn Starch 1.5KG | Natural, Pure, and Finely Ground, Ideal for Cooking, Baking, and Desserts with Perfect Results, Essential for Every

Item #: 110851492

€ 17

Price Details

Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )

*All items will import from UK

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Order now and get it around Sunday, August 16
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THICKENS 2 TIMES MORE THAN WHITE FLOUR: A little goes a long way!
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What Stands Out

Natural Ingredients
Made from 100% natural corn, Aksoy Quality Corn Starch offers a pure product free from additives, ensuring a healthier choice for cooking and baking.
Versatile Uses
Ideal for various culinary applications, this corn starch enhances sauces, puddings, and baked goods, providing consistent and flawless results in every recipe.
Fine Texture
Finely ground for easy incorporation into dishes, it guarantees smooth textures and prevents clumping, making it a staple ingredient for both home cooks and professionals.

Product Details

Shop Aksoy Quality Corn Starch 1.5KG | Natural, Pure, and Finely Ground, Ideal for Cooking, Baking, and Desserts with Perfect Results, Essential for Every Recipe! online at a best price in Finland. B08SQ5YT2D
  • Corn starch, also referred to as ‘cornflour’, is a denser, courser powder made from the endosperm portion of the corn kernel. It yields a thick, non-clumpy, translucent consistency and a neutral flavor for the perfect stews, broths, or gravies.
  • THICKENS 2 TIMES MORE THAN WHITE FLOUR: A little goes a long way! With twice the thickening power of flour, corn starch is perfect for quick baking projects. Just one-part corn starch replaces two parts flour. Also try sprinkling some into your eggs for an extra-hearty delicious omelet!
  • GLUTEN-FREE AND PLANT BASED ALTERNATIVE: Corn starch is both naturally gluten-free and vegan friendly. Use corn starch as an egg substitute for your favorite vegan breads or desserts. It’s also ideal for rolling out pizza dough to prevent it from sticking to the counter or pizza stone.
  • AN ALL-PURPOSE STARCH AROUND THE HOUSE: Corn starch is a coarser multi-purpose powder that can be used for more than just baking. It not only keeps broths thicker, but it’s also a superb anti-caking agent, and can even be used for creating your own DIY homemade bath bombs!
  • Aksoy Quality Corn Starch is a natural, pure, and finely ground option for flawless results in your cooking and desserts.
Package Dimensions 22.9 x 11.9 x 11 cm; 1.5 kg
Manufacturer Pusula Ltd. / www.aksoy.uk
Country of origin Turkey
Brand NameAKSOY
SpecialtyGluten Free, Vegan
Coin Variety 1Corn Starch
Item FormPowder
Container TypeResealable Pouch
Age Range DescriptionAdults
FlavourCorn Starch
Manufacturer Contact InformationPUSULA LTD Unit 10 Cirrus Court, Huntingdon, PE29 7DL, UK
Item Weight1.5 Kilograms
Unit Count1500.0 gram
Number of Items1
Item Package Weight1.64 Kilograms
Package Size Name1.5 kg
Size1.5 kg (Pack of 1)
Material FeaturesGluten Free, Vegan

Who Should Buy?

Suitable For
  • Bakers Enthusiasts

    Ideal for those who enjoy baking, providing perfect texture and consistency for cakes, pies, and pastries.

  • Home Cooks

    Perfect for everyday cooking, enhancing sauces and gravies for a smooth, thickened finish.

  • Dessert Makers

    Essential for preparing desserts like puddings and custards, ensuring a creamy and stable texture.

Not Suitable For
  • Dietary Restrictions

    Not suitable for those with corn allergies or specific dietary restrictions that limit corn-based products.

Product Description

Have any Query? Chat with us

Customer Questions & Answers

  • Question: Is corn starch gluten-free?

    Answer: Yes, corn starch is naturally gluten-free, making it suitable for those with gluten sensitivities.
  • Question: Can I use corn starch instead of flour for thickening?

    Answer: Absolutely! Corn starch thickens twice as much as flour, so use half the amount needed compared to flour.
  • Question: What are some uses for corn starch besides cooking?

    Answer: Corn starch can be used as an anti-caking agent and in DIY projects like homemade bath bombs.

AKSOY Thickeners Editorial Review

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**** The Aksoy Quality Corn Starch has emerged as a highly regarded staple in many kitchens, garnering positive feedback from users for its versatility and performance in a range of culinary applications, including cooking, baking, and making desserts. Customers appreciate the natural and pure formulation of this corn starch, noting that it produces excellent thickening results without altering the flavor of dishes. Specifically, users have highlighted its effectiveness for sauces, gravies, puddings, and baked goods, emphasizing that it creates the right texture and Consistency every time. Many reviewers commented on the fine grind of the corn starch, which allows for seamless incorporation into recipes, avoiding clumps and ensuring smooth results. The product is praised for being a reliable choice, with several customers mentioning its essential role in their cooking routines. Additionally, the corn starch has been positively received by home bakers and professional cooks alike, who value its quality and the Consistent results it delivers. While most feedback on the Aksoy Corn Starch has been overwhelmingly positive, a few users noted that they would have liked to see a larger packaging option for bulk purchasing, reflecting its popularity and frequent use in their kitchens. **

Customer Reviews & Ratings

663 customers ratings
  • 5 Star
    79%
  • 4 Star
    11%
  • 3 Star
    7%
  • 2 Star
    0%
  • 1 Star
    3%

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Pros

  • Natural, pure, and finely ground formula
  • Versatile for various culinary applications
  • Excellent thickening ability for sauces and desserts
  • Seamless incorporation into recipes with no clumping
  • Reliable and Consistent results

Cons

  • Limited packaging options for bulk buyers

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Important information

  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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€ 17

Order now and get it around Sunday, August 16

QTY:

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Features & Benefits

  • Corn starch thickens twice as much as regular flour, maximizing your cooking efficiency.
  • Perfect for baking, sauces, gravies, and more, with just a small amount needed.
  • Gluten-free and vegan-friendly, making it an ideal alternative for various diets.
  • Versatile use not only for cooking but also for DIY projects like homemade bath bombs.
  • High-quality, finely ground corn starch for flawless cooking and dessert results.
  • Can substitute for eggs in vegan recipes and prevents sticking in dough handling.

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